Recipe: Pressure Cooker Un-soaked Steel Cut Oats

This is the way we prepare un-soaked steel cut oats in our pressure cooker. Tasty and perfectly cooked every time.

Ingredients:

• 3 cups un-soaked steel cut oats
• 6 cups water
• 1 1/2 cups milk

Instructions

1. Put all the ingredients in the pressure cooker and mix well.
2. Cook on high pressure for 6 min, then slow/natural release for 20 min. In other words, unplug when your pressure cooker timer goes off and wait another 20 minutes before releasing pressure.
3. Remove lid and stir. Add milk or cook longer to your desired consistency (you shouldn’t need to).
4. ENJOY!